Sausage Cheddar Balls

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Ingredients

1 pound Odom’s Tennessee Pride Country Sausage (mild or hot)
2 (8 oz.) cups shredded sharp cheddar cheese
2 to 3 cups all-purpose baking mix (Bisquick or similar item).

Directions

Preheat oven to 375° F. Combine sausage and cheese in large mixing bowl. Blend in baking mix with hands until well mixed. Roll into 1-inch balls and place on ungreased baking sheet. Bake 10 to 15 minutes or until golden brown. Serve warm or at room temperature.

Makes about 75 appetizers.
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    Average: 4.6 (8 votes)

Recipe Ratings & Reviews

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Rating: 
5
Average: 5 (1 vote)

These are excellent! Full of flavor and followed recipe exactly

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